Seminars are for those in the restaurant, wine retail or general wine trade only. We may request proof of position in the industry. Thanks!
Tuesday, May 23
Original Skins - SOLD OUT!
Grape skins contribute colour, structure, and flavour to a wine but rarely do we consider their role in white wine making...
Brunello Cru - SOLD OUT!
*SOLD OUT!* What does the future look like for one of the world’s most iconic wine regions? We ask this question...
Know Your Limit, Play Within It
Some of the best art is produced under pressure. In this seminar, Lisa Haley - General Manager Sutton Place Wine Merchant & Tifa Wang Regional Manager Cult Wines LTD explore how limits can inspire greatness...
Let's discover the sweet spot in the world of wine! This seminar will aim to debunk the misconception of sugar in wine and cider…
Wednesday, May 24
The Heartbreak Grape: A Pinot Noir Masterclass - SOLD OUT!
Pinot Noir. A tricky little grape with a reputation for being notoriously temperamental in the vineyard all while producing world class wines that can age for decades.
It's Not Easy Being Green: From Crops To Cashflow
The blanket term sustainability in relation to wine is seen all the time, but what does it really mean?
Uncorking Identity: The Art of Wine Marketing
How do wineries stand out in a crowd, share their values and identity, and speak to like-minded aficionados?
Buonjourney! - SOLD OUT!!
On May 24th, join sommelier Matteo Landrusco at Osteria Savio Volpe for Top Drop’s most delicious wine seminar...