FG
Francisco Gomes (attending)
Export / Sales Manager, Lusovini, S.A.
NB
Natino Bellantoni (attending)
President, Enoteca Bacco: Importers of Fine Wines & Spirits
AB
Austin Bellantoni
Local importer / agent, Enoteca Bacco: Importers of Fine Wines & Spirits
Alcohol
12.5%
Vineyard
Vinha da Fidalga
Vinification
- Total Destemming. Fermentation in stainless steel vats between - 14º (57.2ºF) and 16ºC (60.8ºF) - Battonage in stainless steel vats for 4 months, six months in the cellar