Brunello di Montalcino Vigneto Poggio Doria DOCG 2018
Italy, Brunello di Montalcino
Sangiovese Grosso
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BO
Barry Olivier (attending)
Founder, Olivier Brands
BO
Barry Olivier (attending)
Founder, Olivier Brands
Alcohol
14.0%
Analytical data
dry
0.0 g/l residual sugar
6.0 g/l acidity
Vineyard
south-east area of Montalcino
Vine density: 5200
Vinification
Wine-making and aging: fermentation and maceration for at least 28 days, according to parcels, at a controlled temperature of <28°C. Maturation for 12 months in used French oak tonneaux (Allier), followed by 18 months in large oak barrels (Slavonia). Then bottle aged for at least 12 months.
Color
Apparent color: ruby
Intensity: deep